Monday, November 30, 2009

Sustainable Local Foods Farming Program at John Wood Community College

JWCC’s new Sustainable Local Foods Farming program provides courses and hands-on training in sustainable fruit and vegetable production, entrepreneurship, and marketingJWCC’s new Sustainable Local Foods Farming program provides courses and hands-on training in sustainable fruit and vegetable production, entrepreneurship, and marketing. More athttp://www.jwcc.edu/instruct/agriculture/LocalFoodsFarming/default.asp


Course brochure (pdf) athttp://www.jwcc.edu/instruct/agriculture/LocalFoodsFarming/docs/SustainableFoodsBrochure.pdf

No comments :