Wednesday, March 31, 2010

The NYT highlights a key food-system gap: infrastucture | Grist

The NYT highlights a key food-system gap: infrastucture | Grist

Here in Southern Illinois, this is a biggie. Good writing.

One problem here - we need milli, not mega. Fish processing facility way overbuilt, resultant low utilization.

Guy Kawasaki writes about "good problems" = high demand for customer service because you sold more than expected.

Compare to "bad problems" = low utilization in early market.

Kudos @grist

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